MY RESTAURANT BANNER

This is my restaurant banner and my restaurant name is RAMYA RESTAURANT. And my restaurant theme is TAMIL and my restaurant is surrounded by the architects and famous about tamil and my restaurant is famous for non veg dishes 

INVITATION FOR GRAND OPENING OF MY RESTAURANT

This is my restaurant opening invitation and my restaurant name is RAMYA RESTAURANT. And my restaurant theme is TAMIL and my restaurant is surrounded by the architects and famous about tamil and my restaurant is famous for non veg dishes 

RAMYA RESTAURANT

This is my restaurant logo and my restaurant name is RAMYA RESTAURANT. And my restaurant theme is TAMIL and my restaurant is surrounded by the architects and famous about tamil and my restaurant is famous for non veg dishes 

RECIPE OF PRAWN THOKKU😋

This prawn thooku is one of my favourite dishes. It is a very simple and tasty dish. 

Here are the steps to make tasty prawn thookku...... 

Ingredients : 

Prawn - 1/2 kg 

Onion - 2 ( finely chopped ) 

Tomato - 2 ( make it a fine paste) 

Red chilli powder - 1 and 1/2 table spoon

Turmeric powder - one pinch 

Tamarind extract - 5 table spoon

Salt required amount 

Curry leaves 

Corriander leaves 

Oil 

Ginger garlic paste - 1 table spoon

Procedure : 

Add 2 table spoon of oil to the pan.

Add mustard seeds. Then add curry leaves. Add finely chopped onion in it fry until it turns golden brown colour. Add ginger garlic paste to it. Pour the tomato puree and add the above mentioned masalas to it and add the tamarind extract. Cook well.Add required salt to the dish. Then add than washed prawns to it and boil for 10 mins and add corriander leaves.  Hot  and tasty prawn thooku is ready to serve. Enjoy.... 😇.. 

Here is the link of my prevoius blog that had a topic of chettinad chicken biriyani. Have a look at that. 🥰 https://ramyacook.blogspot.com/2023/09/chettinad-chicken-biriyanii.html

SELF HEALER😇😍

"BEST THINGS COMES IN SMALL PACKAGES AND HOLD A LOTS OF BENEFITS.. "💪

Perfect example for this quote was  drumstick leaves ( moringa leaves) it is small in size and it holds a loads of benefit in it .  Regular consumption of moringa leaves  helps to maintain blood pressure level ,  protect against kidney disorders, improves eye sight , support healthy skin and help treat problems like  anaemia and other diseases also. It can be consumed with Idli,  Dosai as well as with rice also.  

Either you can make a podi dosa or podi idli using this powder.  It has numerical health benefits in it.  It is rich in iron content. It gave enormous bone strength.Consume daily to see the results of moringa leaves. .   It is a homemade product. It can be stored for about 3 to 5 months.If anybody wants this you can contact me. 

" Self care is not a luxury ,  it's a neccesity. So do what you want and want your body want. " 

BLISS 😇 IS A BOWL OF MAGGI 🍜🍜

It was a time for MAGGI.  Nothing beats a steaming hot bowl of maggi on a rainy day . It was a PURE BLISS😇.  There are different flavours of maggi nowadays. And there are different varieties of making also.  It was a Korean style maggi🍜.  And it was so excited to make. Maggi  it was useful for bachelors and working persons because it was very easy to make. We have to spend just 2 minutes for this. So  the maggi becames the most popular brand  of noodles all over the world.   Maggi + Friends = perfect vibe🥳  for everyone.  There will be no haters for maggi at all.  Enjoy the quality time with the maggi like  me. 

It was a secret ingredient to happiness. 

'' I have a love-hate relationship with maggi ,  I love it when its in my bowl and i hate it when its all gone ". 

HAPPINESS IS HOME COOKED..😍

Homemade foods 🍲are always special for all of us..🤗 still nothing  beats  the  home cooked meals. Life is a combination of love and home made foods. The home cooked food that served in a banana leaves with a group of members are always special. Home cooked foods are tastier as well as healthier.